How do I unbake a cake?
Best Answer:
You can't. Once the ingredients are mixed up and baked,
it's permanent.
Other Answer:
Put it back in the oven, set it to the negative of whatever temp
you baked it at, such as -325 degrees, and leave it in for the
same amount of time you baked it for. It has to be exact! If you
unbake it too much the flour will turn to wheat and the eggs will
turn into a chicken. Don't ask me how.
882 faves · 10 comments · Oct 1, 2012 5:03pm
TheOceansTearsXx*
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1 decade ago
lol good luck with that XD
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24601*
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1 decade ago
OH GOD IM CRYING LAUGHING SO HARD MAAKEE ITT SSTTOPPP
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InOneMoment
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1 decade ago
lol. lolololololol.
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Eli123qwe
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1 decade ago
trololol
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ChikinNewdleMallerzz
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1 decade ago
This is hilarious. Is it legit?
(Not like, does it work, lol. Like, was that seriously on the site?)
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bunnylover43
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1 decade ago
I was thinking if this is true too..But anyway..Its still Hilarious!!Lol
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grownsimba
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1 decade ago
lol.!!
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xocourtney720xo
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1 decade ago
this is the best thing I have ever read in my life.
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mcorbett105
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1 decade ago
this made me my pants. omg.
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IHeartNicola · 1 decade ago
http://answers.yahoo.com/question/index?qid=20100623180655AAnBJFJ
It's real lol!
0 reply